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Constitutional Amendment Update

Resolution 2026-145 requests a secretarial election on proposed constitutional amendments and places the decision to update the tribe’s Constitution in the hands of Sault Tribe membership. The resolution will be sent to the BIA by June 19 and then the BIA will begin the federal election process. Linked below are the Resolution 2026-145 and the Attached Amended Constitution drafts. Please watch the tribe’s website and Facebook in the coming months for updates on this.

3 Branch Separation Amendments Attachment for Reso 2026-145

2026-145 Authorizing Amended Constitution Submission for a Secretarial Election

 


 

The USDA Food Distribution Program provides nutritional foods to qualified low-income individuals and families. It is available to enrolled members of the Sault Ste. Marie Tribe of Chippewa Indians or other Federally Recognized Tribe residing within the 15 county service area of: Chippewa, Mackinac, Luce, Alger, Benzie, Marquette, Schoolcraft, Delta, Emmet, Cheboygan, Leelanau, Grand Traverse, Antrim, Charlevoix, and Manistee.

USDA staff members certify and distribute food at a central warehouse located in the Sault and repeat the process at eight tailgate sites. A Nutrition Educator is also available to assist with any nutrition questions you may have.

The application process to receive these benefits can take up to seven business days.

In order to process your application, we will need copies of the following:

  • Sault Tribe membership card or other federally recognized tribe
  • Proof of income for the past month for all members of the household. You are unable to receive USDA commodities if you have received food stamps in the same month.

We will be unable to process your application without this information.

Food Distribution Program Application

Documentation Required for the Food Distribution Application

Non-Discrimination Statement

FDPI Income Guidelines

Certification of Zero Income

 

New USDA videos

The USDA Food Distribution program offers these new educational videos on the FDPIR Program and demonstrates eight amazing recipes for the modern family using FDPIR foods, including Indigenous ingredients like bison, wild rice, sweet potatoes, beans, and squash! See the new videos here: https://www.youtube.com/playlist?list=PLba2mteDOc2kYtt9mJduAB-TsbK82V7bK

© 2026 - Sault Ste. Marie Tribe of Chippewa Indians. All Rights Reserved.

Photo by Ken Bosma / CC BY